Background:
That’s a triple enzyme-bioflavonoid combination — Trypsin + Bromelain + Rutoside — widely used to treat inflammation, swelling, and pain, especially after injury or surgery.
a) Trypsin – 48 mg
A proteolytic (protein-digesting) enzyme derived from the pancreas.
Helps break down damaged proteins and inflammatory debris at injury sites.
Promotes faster healing, reduces swelling, and improves tissue regeneration.
b) Bromelain – 90 mg
A natural enzyme from pineapple stem.
Has anti-inflammatory, anti-edema, and analgesic properties.
Enhances blood circulation to injured tissue, reducing bruising and pain.
Works synergistically with trypsin to reduce inflammation faster.
c) Rutoside (Rutin) – 100 mg
A bioflavonoid antioxidant found in citrus fruits.
Strengthens blood vessel walls (capillary stabilizer), reduces leakage and swelling.
Provides antioxidant protection and improves microcirculation.
Enhances the anti-inflammatory effect of the enzymes.
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